Ever since the concept of a low-carbohydrate weight-loss program was published by Dr. Atkins in 1972, his program and others’ variations have been developed and debated. Ongoing study and research continue to reveal and explore the effectiveness and safety of low-carb diets for controlling a variety of conditions. The low-carb lifestyle is no longer a fad; it has been adopted by millions and continues to thrive as proponents of a low-carb lifestyle are gaining the strength of statistics in support of their cause.
For those who have adopted a low-carb lifestyle, it can be really difficult giving up the crunch of a favorite chip. Grace Island Baked Cheese Crisps are the perfect solution for those seeking a crispy and delicious snack. Made from 100% natural cheese for that powerful cheese flavor, farm-fresh egg white for extra crispy crunch, and sesame seeds rich in the "good" fats, and perfectly seasoned with a carefully chosen blend of herbs and spices, each one-ounce serving of Grace Island Baked Cheese Crisps has only 4 grams of carbohydrate, including 3 grams of fiber. At less than 1 net carb and 10 grams of protein, Grace Island Baked Cheese Crisps were created to satisfy that need to crunch.
Grace Island Baked Cheese Crisps – the perfect choice for the low-carb lifestyle.
Please remember that Grace Island Specialty Foods, Inc., is a manufacturer of food products. While we make every effort to provide you with useful and accurate information, we are not doctors or nutritionists and do not offer any medical or nutritional advice, diagnosis, or recommendation. The information we provide regarding the nutritional content of our products is determined by independent laboratory testing and provided for educational purposes. Always talk to your medical provider and nutritionist about the food choices you make. Ask them if Grace Island Baked Cheese Crisps would be a healthy addition to your diet.